Characterizing the Chemical and Biological Impacts of Food Production Related Effluents on US Surface Waters

Hofer, Rachel N.; Blackwell, Brett; Bradley, Paul; Givens, Carrie E.; Hubbard, Laura E.; Kolpin, Dana. W.; Romanok, Kristin M.; L. Smalling, Kelly; Villeneuve, Dan

doi:10.23645/epacomptox.13200908.v1

Hofer_surface waters-poster.pdf (795.63 kB)

Characterizing the Chemical and Biological Impacts of Food Production Related Effluents on US Surface Waters

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posted on 2020-11-06, 16:16 authored by Rachel N. Hofer, Brett Blackwell, Paul Bradley, Carrie E. Givens, Laura E. Hubbard, Dana. W. Kolpin, Kristin M. Romanok, Kelly L. Smalling, Dan Villeneuve

Poster presented to the SETAC North America annual meeting November 2020

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Center for Computational Toxicology and Exposure

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environmental monitoring aquatic toxicity effects based monitoring ToxCast Toxicology

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Characterizing the Chemical and Biological Impacts of Food Production Related Effluents on US Surface Waters

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